HALAL PRODUCTS RESEARCH INSTITUTE RESEARCHER |
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AREA OF EXPERTISE | Food Powder Technology / Food Material Engineering |
LABORATORY | Laboratory of Halal Science Research | ||
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AREA OF EXPERTISE | Food Safety/ Halal Science |
LABORATORY | Laboratory of Halal Science Research | ||
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DR. ISMAIL FITRY MOHAMMAD RASHEDI |
AREA OF EXPERTISE |
Meat, Poultry and Seafood Processing
Food Technology
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LABORATORY | Laboratory Of Halal Service | ||
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AREA OF EXPERTISE | Mass Spectrometry-based Proteomics & Halal Science |
LABORATORY | Laboratory of Halal Services |
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AREA OF EXPERTISE | DNA forensic for Halal authentication in food and non-food products; Protein-based biomarker discovery in food; Antimicrobials |
LABORATORY | Laboratory of Halal Science Research | ||
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AREA OF EXPERTISE | Animal Cells Biotechnology, immunoassay, Halal Science |
LABORATORY | Laboratory of Halal Science Research | ||
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AREA OF EXPERTISE | Food Technology, Halal food Science, Aquaculture |
LABORATORY | Laboratory of Halal Science Research | ||
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AREA OF EXPERTISE | Alcohol detection/GCMS analysis |
LABORATORY | Laboratori Penyelidikan Sains Halal | ||
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ASSOCIATED RSEARCHER (APPOINTMENT OF OFFICE DEPUTY VICE CHANCELLOR (RESEARCH & INNOVATION) | |||
1 |
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AREA OF EXPERTISE | Farmakologi dan Toksikolog |
APPOINTMENT DATE | 1 Sep 2021 - 31 ogos 2023 | ||
ALAMAT |
Jabatan Sains Bioperubatan Fakulti PerubatanDan Sains Kesihatan
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2 | ![]() |
AREA OF EXPERTISE | Mikrobiologi, Biologi Molekul |
APPOINTMENT DATE | 1 Sep 2021- 31 ogos 2023 | ||
ALAMAT |
Jabatan Mikrobiologi Fakulti Bioteknologi Dan Sains Biomolekul
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3 | ![]() |
AREA OF EXPERTISE |
Pembangunan Produk Pertanian, Oleokimia dan Formulasi Sains |
APPOINTMENT DATE | 1 Sep 2021 - 31 ogos 2023 | ||
ALAMAT |
Jabatan Teknologi Pertanian, Fakulti Pertanian
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4 |
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AREA OF EXPERTISE | Pemprosesan Makanan dan Teknologi Koko |
APPOINTMENT DATE | 1 Sep 2021 - 31 ogos 2023 | ||
ALAMAT |
Jabatan Teknologi Makanan Fakulti Sains dan Teknologi Makanan
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5 |
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AREA OF EXPERTISE | Teknologi Bioproses, Aplikasi Enzim, Biosensor |
APPOINTMENT DATE | 1 Sep 2021 - 31 ogos 202 | ||
ALAMAT | Jabatan Teknologi Bioproses Fakulti Bioteknologi dan Sains Biomolekul
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6 | ![]() |
AREA OF EXPERTISE | Bioteknologi Makanan; Kejuruteraan Metabolik |
APPOINTMENT DATE | 1 Sep 2021 - 31 ogos 2023 | ||
ALAMAT |
Jabatan Sains Makanan Fakulti Sains dan Teknologi Makanan
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7 |
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AREA OF EXPERTISE | Mikrobiologi |
APPOINTMENT DATE | 19 Jan 2022 - 18 Jan 2024 | ||
ALAMAT |
Ketua Jabatan , Jabatan Sains Bioperubatan Fakulti Perubatan Dan Sains Kesihatan
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8 |
PROF. MADYA DR. NUR HANANI ZAINAL ABEDIN |
AREA OF EXPERTISE | Pembungkusan Makanan |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Teknologi Makanan, Fakulti Sains dan Teknologi Makanan
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9 |
DR. HANISAH KAMILAH BINTI ABD RAZAK |
AREA OF EXPERTISE | Food Biotechnology – Biopolymer |
APPOINTMENT DATE | 1 Jun 2022 - 31 Mei 2024 | ||
ALAMAT |
Jabatan Sains Tanaman, Fakulti Sains Pertanian dan Perhutanan ,Universiti Putra Malaysia Kampus Bintulu Sarawak
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10 |
PROF. DR. SHAHRUL RAZID SARBINI |
AREA OF EXPERTISE | Functional Foods (Prebiotic; Probiotic; Gut Microbiota) |
APPOINTMENT DATE | 24 Jan 2020 - 23 Jan 2022 | ||
ALAMAT |
Jabatan Sains Tanaman,Fakulti Sains Pertanian dan Perhutanan, Universiti Putra Malaysia Kampus Bintulu Sarawak
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INTERIM ASSOCIATED RESEACHER (APPOITMENT OF HALAL PRODUCTS RESEARCH INSTITUTE) |
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1 |
DR. MARIATULQABTIAH ABDUL RAZAK |
AREA OF EXPERTISE | Imunologi & Biologi Molekul |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Fakulti Bioteknologi Dan Sains Biomolekul
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2 | PROF. MADYA DR. NORASHIKIN AB. AZIZ | AREA OF EXPERTISE | Hygienic processing, thermal processing & powder mixing |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Kejuruteraan Proses dan Makanan Fakulti Kejuruteraan
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3 | DR. SITI HAJAR ARIFFIN |
AREA OF EXPERTISE |
Packaging Engineering, Quality & Shelf Life, Image Processing, Mathematical Modelling, Processing Line of Food, Post-harvest Engineering |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Kejuruteraan Proses dan MakananFakulti Kejuruteraan
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4 |
PROF. DR. AZRINA AZLAN |
AREA OF EXPERTISE | Pemakanan Berkaitan Penyakit Kronik, Suplemen, Makanan Berfungsi, Pengkalan Data Makan & Pemakanan |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Pemakanan dan Dietetik, Fakulti Perubatan Dan Sains Kesihatan
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5 |
DR. IRWAN HANISH WARSANAH |
AREA OF EXPERTISE | Mikrobiologi, Imunologi, Pedagogi Sains |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT | Jabatan Mikrobiologi Fakulti Bioteknologi Dan Sains Biomolekul
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6 | DR. NOR NADIAH ABDUL KARIM SHAH | AREA OF EXPERTISE | Non-thermal Food Processing and Preservation |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Kejuruteraan Proses dan Makanan Fakulti Kejuruteraan
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7 |
DR. NORAZLINALIZA SALIM |
AREA OF EXPERTISE | Nanoemulsion, Nanoformulation, Drug Delivery, Colloid Chemistry, Drug Release Study |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Pusat Asasi Sains Pertanian
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8 | PROF. DR. ALYANI ISMAIL | AREA OF EXPERTISE | Micromachining microwave devices, microwave waveguides, microwave filters, RF MEMS |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
ALAMAT |
Jabatan Kejuruteraan Sistem Komputer dan Komunikasi Fakulti Kejuruteraan
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9 |
PROF.TS. DR. CHEAH YOKE KQUEEN |
AREA OF EXPERTISE | Kejuruteraan Genetik, Biologi Molekul dan Bioinformatik |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Sains Perubatan ,Fakulti Perubatan dan Sains Kesihatan
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10 |
PROF. MADYA DR. ANIS SHOBIRIN BINTI MEOR HUSSIN |
AREA OF EXPERTISE | Teknologi Makanan dan Bioteknologi Makanan |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Teknologi Makanan,Fakulti Sains Dan Teknologi Makanan
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11 | PROF. DR. ROSNAH BINTI SHAMSUDIN | AREA OF EXPERTISE | Process machinery design, food properties, postharvest engineering |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Kejuruteraan Proses dan Makanan ,Fakulti Kejuruteraan
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12 | DR. NOOR LIYANA YUSOF | AREA OF EXPERTISE | Impregnasi Vakum; Pemanjangan Jangka Hayat Makanan |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Teknologi Makanan Fakulti Sains Dan Teknologi Makanan
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13 | DR. ROSELIZA KADIR BASHA | AREA OF EXPERTISE | Food packaging, biopolymer packaging material, packaging of fresh produce, agricultural and food process engineering |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Kejuruteraan Proses dan Makanan, Fakulti Kejuruteraan
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14 |
PROF. MADYA IR. DR. FAKHRUL ZAMAN ROKHANI |
AREA OF EXPERTISE | Embedded System |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Kejuruteraan Sistem Komputer dan Komunikasi , Fakulti Kejuruteraan
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15 |
PROF. MADYA DR. RABIHA SULAIMAN |
AREA OF EXPERTISE | Kejuruteraan Makanan; Reologi Makanan |
APPOINTMENT DATE | 1 Nov 2021 - 31 Okt 2023 | ||
Jabatan Teknologi Makanan Fakulti Sains dan Teknologi Makanan
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Updated:: 27/07/2023 [salehan]
Universiti Putra Malaysia, Putra Infoport, 43400 UPM Serdang Selangor