Achievement 2011 | HALAL PRODUCTS RESEARCH INSTITUTE
» Achievement 2011

Achievement 2011

Year 2023 Year 2020 Year 2019 Year 2014
  Year 2012 Year 2011 Year 2010

 

Project Title Project Leader Exhibition / Competition Award

Projek HaFYS-Procine Test Kit

Prof. Dato'. Dr. Yaakob bin Che Man

Pecipta 2011

 

Gold

 

Gold nanoparticle sensor for the visual detection of pork adulteration in meatball

Shuhaimi Mustafa

Pameran Reka Cipta, Penyelidikan dan Inovasi

Silver

Purification and composition analysis of polysaccharides from the fibrous pulp of Mangifera pajang fruits in relation to their health-promoting properties

Amin Ismail

Pameran Reka Cipta, Penyelidikan dan Inovasi

Silver

Fluorescent labelled hydrolysis probe for detection of porcine in raw and highly processed meat-based products

Nur Fadhilah Khairil Mokhtar

Pameran Reka Cipta, Penyelidikan dan Inovasi

 Gold
A simplified method to detect lard in pre-fried chicken nuggets  Mohammed Nazrim Marikkar Pameran Reka Cipta, Penyelidikan dan Inovasi
 Gold
Employment of differential scanning calorimeter in detecting lard adulteration in virgin coconut oil Yaakob Che Man  Pameran Reka Cipta, Penyelidikan dan Inovasi
 Silver
Comparison of bovine and porcine skin gelatin based on chemical properties Yaakob Che Man  Pameran Reka Cipta, Penyelidikan dan Inovasi
Silver
Application of FTIR Spectroscopy coupled with chemometrics for authentication of nigella sativa seed oil Yaakob Che Man  Pameran Reka Cipta, Penyelidikan dan Inovasi
Silver
Identity Characteristics of Lard for its Detection in Sunflower Oil Mohammed Nazrim Marikkar Pameran Reka Cipta, Penyelidikan dan Inovasi
Bronze

 

Updated:: 07/08/2023 [salehan]

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